Pistachio nuts are very popular and luxurious all over the world.

Pistachio is one of those foods that most people welcome, it is the main member of nuts in Iran.

Also, Iranian pistachio, especially in the saffron type, is one of Iran’s export products to other countries.

The roasted type of Iranian pistachio is very popular and delicious. Iranian pistachios have a proportional amount of fat that affects their longevity.

Salt is also added to roasted pistachios, which makes the taste of pistachios very pleasant.

Salted pistachios are relatively roasted, and saffron salted pistachios also have the addition of saffron salt.

To produce this type of pistachio, saffron is used in an infused form.